Rates
| Charter Rates | |
|
December: November – March: April – October: Typical 4 hour Charter: New Years Eve 6 hour Charter: Public Holiday Charter: |
$1,500 ph $1,450 ph $1,250 ph $5,000 – $6,000 $55,000 $1,800 ph (min. 5-hour charter) |
| Guest Capacity | |
|
Cocktail Style Seated Formal Dining Inside Formal Dining Outside Overnight |
35 30 8 6 8 |
| Additional Rates |
CREW FEES
- 1 wait staff required per every 10 guests
- Wait staff $400 for 4 hours
- +$75 ph thereafter
- (Cost per wait staff required)
BYO BEVERAGES
- $25pp including soft drinks
- BYO beverages are not permitted on public holidays
PUBLIC HOLIDAY INFORMATION
- Catering and beverages incur a 20% surcharge
- Staff fees incur a 100% surcharge
OTHER INFORMATION
- Charter extensions are available only if agreed by the captain and crew on the day. The extension fee is equivalent to one additional hour of vessel hire at the applicable charter rate, plus $75 per wait staff per hour and beverage costs. All extension fees will be automatically debited from the bond.
- *Each Wharf stop will incur a $50.00 fee.
- *Please note Element cannot pick-up/drop-off to Lavender Bay, Campbells, Cove jetty, Walsh Bay, or Man O War due to safety.